This is a simple guide to make a Lemon Crinkle Cookies with only 4 ingredients.
1 box lemon cake mix
1 egg, lightly beaten
1 8-ounce container Cool Whip, thawed
½ to 1 cup powdered sugar
- Preheat oven to 350.
- In a large bowl, combine cake mix, egg, and Cool Whip. The batter will be sticky!
- Form dough into tablespoonfuls and roll in powdered sugar.
- Bake for 8 to 10 minutes, until the edges are golden. Allow to cool 1 minute on baking sheet; then remove to wire rack to cool completely.