Recipes

Skillet Fried Chicken

Unlike most fried chicken recipes I have tried, this Skillet Fried Chicken creates a nice crunchy crust and very moist, tender meat. Not an easy combination to achieve.

Ingredients

  • 2 tablespoons kosher salt, divided
  • 2 teaspoons plus 1 tablespoon freshly ground black pepper
  • 1 1/2 teaspoons paprika
  • 3/4 teaspoon cayenne pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 3–4-lb. chicken, cut into 10 pieces, backbone and wing tips removed
  • 1 cup buttermilk
  • 1 large egg
  • 3 cups all-purpose flour
  • 1 tablespoon cornstarch
  • Peanut oil (for frying)

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